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Ray Lampe

Ray "Dr. BBQ" Lampe has been barbecuing professionally for over twenty years. He is the author of several cookbooks, including Ribs, Chops, Steaks, and Wings and Slow Fire. He lives in Florida.
Ebooks
Icon image Pork Chop: 60 Recipes for Living High On the Hog
Pork Chop: 60 Recipes for Living High On the Hog
5.0star
CHF 15.39
Icon image Slow Fire: The Beginner's Guide to Barbecue
Slow Fire: The Beginner's Guide to Barbecue
4.3star
CHF 15.39
Icon image Ribs, Chops, Steaks, & Wings: Irresistible Recipes for the Grill, Stovetop, and Oven
Ribs, Chops, Steaks, & Wings: Irresistible Recipes for the Grill, Stovetop, and Oven
3.6star
CHF 18.47
Icon image Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes
Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes
5.0star
CHF 17.44
Icon image BBQ Deck: 30 Recipes to Spice Up Your BBQ Game
BBQ Deck: 30 Recipes to Spice Up Your BBQ Game
5.0star
CHF 17.11
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Switzerland (English)