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Peter Kaminsky
Peter Kaminsky is an author. Peter Kaminsky has written for Outdoor Life, Field & Stream, and The New York Times "Outdoors" column and is the author of numerous books on cooking and fishing
Ebooks
Sweet Magic: Easy Recipes for Delectable Desserts
CHF 17.44
The Sweet Spot: Dialing Back Sugar and Amping Up Flavor: A Cookbook
CHF 15.33
The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, and Snacks for Your Next Cookout
CHF 7.15
CHF 7.00
Good Fat Cooking: Recipes for a Flavor-Packed, Healthy Life: A Cookbook
4.5
star
CHF 9.19
The Catch of a Lifetime: Moments of Flyfishing Glory
CHF 12.00
The Fly Fisherman's Guide to the Meaning of Life: What a Lifetime on the Water Has Taught Me about Love, Work, Food, Sex, and Getting Up Early
CHF 5.10
Culinary Intelligence: The Art of Eating Healthy (and Really Well)
5.0
star
CHF 8.17
How To Dress An Egg: Surprising and Simple Ways to Cook Dinner
CHF 23.60
The Catch: Sea-to-Table Recipes, Stories & Secrets: A Cookbook
CHF 15.33
Fishing For Dummies, UK Edition
1.5
star
CHF 18.00
The Zen of Flyfishing
CHF 7.15
CHF 7.00
The Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes
CHF 9.00