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Paolo Lucchesi
Paolo Lucchesi is a 2018 James Beard Award Nominee for Newspaper Food Section.
Ebooks
A Burger to Believe In: Recipes and Fundamentals [A Cookbook]
3.5
star
CHF 11.24
Flour + Water: Pasta [A Cookbook]
4.3
star
CHF 13.29
Humphrey Slocombe Ice Cream Book
3.5
star
CHF 18.47
![Icon image A Burger to Believe In: Recipes and Fundamentals [A Cookbook]](https://play.vpn-service.ch/books/publisher/content/images/frontcover/eOosDwAAQBAJ?fife=w256-h256)
![Icon image Flour + Water: Pasta [A Cookbook]](https://play.vpn-service.ch/books/publisher/content/images/frontcover/In5IAwAAQBAJ?fife=w256-h256)
