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Edward Espe Brown
"Kainei" Edward Espé Brown is an American Zen teacher and writer. He is the author of The Tassajara Bread Book, written at the Tassajara Zen Mountain Center, as well as the co-author of The Greens Cookbook, with Deborah Madison.
Ebooks
No Recipe: Cooking as Spiritual Practice
CHF 10.77
The Tassajara Bread Book
CHF 21.00
The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen
CHF 29.45