James Martin's Italian Adventure: 80 delicious recipes from around Italy

· Random House
Ebook
256
Pages
Eligible
This book will become available on July 8, 2027. You will not be charged until it is released.

About this ebook

Chef James Martin, host of ITV's James Martin's Saturday Morning, is back travelling and exploring Europe, this time in Italy, a country rich in culinary history and culture.

James travels across the length and breadth of the country, discovering the diverse regions through food. To accompany the new ITV series, James Martin’s Italian Adventure is inspired by the fine dining, rustic eateries, fresh ingredients and traditional recipes of Italy with James cooking his own take on local dishes to create stunning, but accessible recipes for the home cook.

Including delicious aperitivi, fresh fish and seafood dishes, comforting pasta and rice recipes, hearty meaty mains, vibrant vegetables and sweet treats, this is a celebration of Italy’s top-quality produce and showcases the best recipes from James's culinary adventure.

Chef James Martin, host of ITV's James Martin's Saturday Morning, is back travelling and exploring Europe, this time in Italy, a country rich in culinary history and culture. James travels across the length and breadth of the country, discovering the diverse regions through food. To accompany the...

About the author

Host of ITV's flagship cookery show, James Martin's Saturday Morning, James Martin is one of the UK’s most popular TV chefs, whose enthusiasm and passion for food have won him countless fans. His accessible approach to cooking has been showcased across bestselling books including Cheese, James Martin's Spanish Adventure, Potato, Butter, James Martin's Great British Adventure and James Martin's French Adventure. He regularly appears on the BBC, ITV and Food Network, as well as demonstrating live at the BBC Good Food Show and touring the UK with his own one-man show.
Host of ITV's flagship cookery show, James Martin's Saturday Morning, James Martin is one of the UK’s most popular TV chefs, whose enthusiasm and passion for food have won him countless fans. His accessible approach to cooking has been showcased across bestselling books including Cheese, James Ma...

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