Bright Line Eating: The Science of Living Happy, Thin & Free

· Brilliance Audio · Narrated by Susan Peirce Thompson, PhD, Tanya Eby, Emily Sutton-Smith, John Robbins, and Mel Foster
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9 hr 7 min
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About this audiobook

A NEW YORK TIMES BESTSELLER

Bright Line Eating has helped thousands of people from over 75 countries lose all their excess weight and keep it off. Are you ready to join them?

In this book, Susan Peirce Thompson, Ph.D. shares the groundbreaking weight-loss solution based on her highly acclaimed Bright Line Eating Boot Camps. Rooted in cutting-edge neuroscience, psychology, and biology, Bright Line Eating explains why people who are desperate to lose weight fail again and again:

It’s because the brain blocks weight loss.

Bright Line Eating (BLE) is a simple approach designed to reverse that process. By working with four “Bright Lines” — clear, unambiguous, boundaries — Susan Peirce Thompson shows us how to heal our brain and shift it into a mode where it is ready to shed pounds, release cravings, and stop sabotaging our weight loss goals.

Best of all, it is a program that understands that willpower cannot be relied on, and sets us up to be successful anyway.

Through the lens of Susan’s own moving story, and those of her Bright Lifers, you’ll discover firsthand why traditional diet and exercise plans have failed in the past. You’ll also learn about the role addictive susceptibility plays in your personal weight-loss journey, where cravings come from, how to rewire your brain so they disappear, and more. Susan guides you through the phases of Bright Line Eating —from weight loss to maintenance and beyond —and offers a dynamic food plan that will work for anyone, whether you’re vegan, gluten-free, paleo, or none of the above.

Bright Line Eating frees us from the obesity cycle and introduces a radical plan for sustainable weight loss. It’s a game changer in a game that desperately needs changing.

“Bright Line Eating ushers in an end to cravings, an end to dieting, an end to that constant, exhausting, soul-sucking loop in your head about food and calories and pounds. . . . Living Happy, Thin, and Free is your birthright.” — Susan Peirce Thompson

A NEW YORK TIMES BESTSELLER Bright Line Eating has helped thousands of people from over 75 countries lose all their excess weight and keep it off. Are you ready to join them? In this book, Susan Peirce Thompson, Ph.D. shares the groundbreaking weight-loss solution based on her highly acclaimed Br...

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About the author

Susan Peirce Thompson is an American, born on June 29, 1974 in San Francisco, California. She is a graduate of U.C. Berkeley with a BA in Cognitive Science, University of Rochester with a Master's, and a Ph.D. in Brain and Cognitive sciences. She has two years of Post-Doctoral training in Psychology at the University of New South Wales in Sydney, Australia. She began her career at Hobart and William Smith Colleges in upstate New as a professor with a two-year appointment in the Psychology Department, Monroe Community College as a professor of psychology. She was awarded the NISOD Excellence Award, which is given to United States professors for their outstanding contributions and leadership. She helped found a nonprofit foundation, the Institute for Sustainable Weight Loss. Its research involves the science of effective and sustainable weight loss. She is the author of Bright Line Eating: The Science of Living Happy, Thin and Free.
Susan Peirce Thompson is an American, born on June 29, 1974 in San Francisco, California. She is a graduate of U.C. Berkeley with a BA in Cognitive Science, University of Rochester with a Master's, and a Ph.D. in Brain and Cognitive sciences. She has two years of Post-Doctoral training in Psychol...

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